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GF233 GF Artisan Graham Cracker Mix $6.25 Top selling mix f0r snacks, holiday pie crusts, or cheesecakes!

This is our top selling mix. It has such a deep, rich flavor that surpasses best wheat based Graham Crackers. We were vendors at the 2008 National Celiac Convention where a gentleman from Kansas stopped to sample our Graham Cracker. After savoring it for a moment, he stated, “I haven’t had a Graham Cracker for 14 years, 2 months and 18 days. This is wonderful!” Cut them into whatever sizes you want. The pie and cheesecake crusts made with these are incredible. The first pie we made with them was Kristy’s favorite, Vanilla Cream. Mix with a little butter, honey and water. Ingredients include: organic sorghum, buckwheat and coconut flours, sucanat as the sweetener, vanilla and cinnamon. They make about a pound of crackers. 11 oz package.

GF200 GF Whole Grain Sandwich Bread $5.85

We are very excited about this bread. Using our method of preparation you can have fresh baked GF bread within one hour, start to finish. At the 08 CSA National Convention, two ladies from Missouri circled the vendor tables tasting all of the bread samples offered. On the last day they came to our table and said, “we’ve sampled all of the bread samples, and decided that yours is the best.” They bought six mixes to take back with them. Our favorite sandwich this summer was a BLT with fresh slicing tomatoes from our garden. Toast, Grilled Cheese, Bread crumbs, Hamburger buns. Mix with milk, egg, and apple cider vinegar. Ingredients include: organic sorghum, buckwheat and tapioca flours, organic milled flaxseed, rice flour, sucanat and yeast. Makes about fourteen ½ inch slices. 10.5 oz package.

GF201 GF Gourmet Cherry Sour Cream Muffin Mix $8.10

Wonderfully flavorful muffins that are great anytime. 13 oz.

GF204 GF Grandma's Sunday-best Baking Powder Biscuits $6.50

These are very light and fluffy drop biscuits, not the hockey pucks that every Celiac has tried. This is the first recipe we switched over to GF to be able to continue our Saturday morning tradition of Sausage Gravy and Biscuits. Mix with butter and water. Ingredients include: organic sorghum and tapioca flours, rice flour, cornstarch, turbinado sugar, non-aluminum baking powder, and organic buttermilk powder. Makes twelve - 3 inch biscuits. 18 oz package.

GF220 GF Blueberry Sour Cream Muffin Mix $8.10

Kristy loves coffee cake, and blueberries. After maintaining a strict GF diet for a while I decided to treat her to something new. I got up early one Saturday morning and developed this recipe and surprised her with the fragrance of blueberries wafting upstairs. This coffee cake has such a rich flavor and light and moist texture that it fools the “wheat eaters”. Mix with egg, sour cream, butter and water. Ingredients include: organic sorghum and tapioca flour, rice flour, sucanat and turbinado sugars, buttermilk powder, vanilla and cinnamon, and freeze-dried blueberries. Makes an 8 x 8 inch pan of coffee cake or 12 muffins. 13 oz package.

GF234 Savory Thin & Crispy Cracker Mix (like "Wheat Thins"TM) $5.85

This very lightly seasoned crispy cracker makes about 10 oz. of crackers. Most prepared and boxed GF crackers only contain about 4 to 5 oz. of crackers and can cost about $5.00 for half of the crackers! Contains buckwheat flour, sorghum flour, ground flaxseed and seasonings. 9 oz package.

GF235 Divinely Dark Chocolate Fudge Brownie Mix $7.75

Rich and fudgy brownies with chocolate chips. Makes an 8 x 8 inch pan. 11.5 oz package.

GF240 GF Apple & Spice Morning Pancake or Waffles $8.75

GF241 GF Blueberry Morning Pancake or Waffles $8.75

Waffles were always our families favorite anytime meal when our sons were still at home. These pancakes and waffles are light and fluffy, flavorful, and fool every “wheater”. We use a Waring® brand Belgian Waffle Maker like Inns and Lodges use. We also have friends who offer them at their Bed and Breakfast for any Celiac guests. For information on this wonderful Nebraska City, Nebraska B&B, (home of Arbor Day) go to www.casselgrovehomesteadinn.com . Mix with egg and water. Ingredients include: organic sorghum, tapioca and buckwheat flours, buttermilk powder, sucanat, cinnamon or nutmeg, and freeze-dried diced apples or blueberries. Makes seven 7 inch Belgian waffles or about eighteen 5 inch pancakes. 18 oz package.